It’s that time of year again. Time for our annual Clam Chowder Cookoff! A time when we all get the opportunity to share our best chowder recipe with fellow members and compete for bragging rights. There might even be a prize for the winner!

We’ve had all kinds over the years. Some have dill. Some have bacon. Some have corn. Some aren’t even clam chowder (fish chowder has made its way to the table more than once).

So, pull out the secret family recipe. Whip up a batch, or even a double if you are feeling the urge, and show us what you can do!